DescriptionMeier - The Art of German Cooking and Baking - p 27.png
English: Illustration from page 27 of L.W. Meier's The Art of German Cooking and Baking (1922). This image depicts the parts of a cow as they relate to cuts of beef.
Public domain works must be out of copyright in both the United States and in the source country of the work in order to be hosted on the Commons. If the work is not a U.S. work, the file must have an additional copyright tag indicating the copyright status in the source country. Note: This tag should not be used for sound recordings.PD-1923Public domain in the United States//commons.wikimedia.org/wiki/File:Meier_-_The_Art_of_German_Cooking_and_Baking_-_p_27.png
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