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ARMY

France, where Joan of Arc passed like a meteor across the military firmament, the idea of a national regular army took a practical form in the middle of the 15th century. Still, the forces thus brought into existence were not numerous, and the soldier of fortune, in spite of such experiences of his methods as those of the Wars of the Roses, was yet to attain the zenith of his career.

19. The Condottieri.—The immediate result of this confused period of destruction and reconstruction was the condottiere, who becomes important about 1300. In Italy, where the condottieri chiefly flourished, they were in demand owing to the want of feudal cavalry, and the inability of burgher infantry to undertake wars of aggression. The “free companies” (who served in great numbers in France and Spain as well as in Italy) were “military societies very much like trade-gilds,” which (so to speak) were hawked from place to place by their managing directors, and hired temporarily by princes who needed their services. Unlike the older hirelings, they were permanently organized, and thus, with their experience and discipline, became the best troops in existence. But the carrying on of war “in the spirit of a handicraft” led to bloodless battles, indecisive campaigns, and other unsatisfactory results, and the reign of the condottieri proper was over by 1400, subsequent free companies being raised on a more strictly national basis. With all their defects, however, they were the pioneers of modern organization. In the inextricable tangle of old and new methods which constitutes the military system of the 15th century, it is possible to discern three marked tendencies. One is the result of a purely military conception of the now special art of war, and its exposition as an art by men who devote their whole career to it. The second is the idea of a national army, resulting from many social, economical and political causes. The third is the tendency towards minuter organization and subdivision within the army. Whereas the individual feudatories had disliked the close supervision of a minor commander, and their army had in consequence remained always a loosely-knit unit, the men who made war into an art belonged to small bands or corps, and naturally began their organization from the lower units. Herein, therefore, was the germ of the regimental system of the present day.

20. The Swiss.—The best description of a typical European army at the opening of the new period of development is that of the French army in Italy in 1494, written by Paolo Giovio. He notes with surprise that the various corps of infantry and cavalry are distinct, the usual practice of the time being to combine one lancer, one archer, one groom, &c., into a small unit furnished and commanded by the lancer. There were Swiss and German infantry, armed with pike and halbert, with a few “shot,” who marched in good order to music. There were the heavy men-at-arms (gendarmes), accompanied as of old by mounted archers, who, however, now fought independently. There were, further, Gascon slingers and crossbowmen, who had probably acquired, from contact with Spain, some of the lightness and dash of their neighbours. The artillery train was composed of 140 heavy pieces and a great number of lighter guns; these were then and for many generations thereafter a special arm outside the military establishments (see Artillery). In all this the only relic of the days of Creçy is the administrative combination of the men-at-arms and the horse archers, and even this is no longer practised in action. The most important element in the army is the heavy infantry of Swiss and Germans. The Swiss had for a century past gradually developed into the most formidable troops of the day. The wars of Žižka (q.v.) in Bohemia (1420) materially assisted in the downfall of the heavy cavalry; and the victories of the Swiss, beginning with Sempach (1382), had by 1480 proved that their solid battalions, armed with the long pike and the halberd, were practically invulnerable to all but missile and shock action combined. By fortune of war, they never met the English, who had shown the way to deal with the schiltron as early as Falkirk. So great was their confidence against ordinary troops, that on one occasion (1444) they detached 1600 men to engage 50,000. It was natural that a series of victories such as Granson, Morat and Nancy should place them in the forefront of the military nations of Europe. The whole people devoted itself thereupon to professional soldiering, particularly in the French service, and though their monopoly of mercenary employment lasted a short time only, they continued to furnish regiments to the armies of France, Spain and the Pope up to the most modern times. But their efficiency was thoroughly sapped by the growth of a mutinous and insubordinate spirit, the memory of which has survived in the proverb Point d’argent, point de Suisse, and inspired Machiavelli with the hatred of mercenaries which marks every page of his work on the art of war. One of their devices for extorting money was to appear at the muster with many more soldiers than had been contracted for by their employers, who were forced to submit to this form of blackmail. At last the French, tired of these caprices, inflicted on the Swiss the crushing defeat of Marignan (q.v.), and their tactical system received its death-blow from the Spaniards at Pavia (1525).

21. The Landsknechts.—The modern army owes far more of its organization and administrative methods to the Landsknechts (“men of the country,” as distinct from foreigners) than to the Swiss. As the latter were traditionally the friends of France, so these Swabians were the mainstay of the Imperial armies, though both were mercenaries. The emperor Maximilian exerted himself to improve the new force, which soon became the model for military Europe. A corps of Landsknechts was usually raised by a system resembling that of “indents,” commissions being issued by the sovereign to leaders of repute to enlist men. A “colour” (Fähnlein) numbered usually about 400 men, a corps consisted of a varying number of colours, some corps having 12,000 men. From these troops, with their intense pride, esprit de corps and comradeship, there has come down to modern times much of present-day etiquette, interior economy and “regimental customs”—in other words, nearly all that is comprised in the “regimental” system. Amongst the most notable features of their system were the functions of the provost, who combined the modern offices of provost-marshal, transport and supply officer, and canteen manager; the disciplinary code, which admitted the right of the rank and file to judge offences touching the honour of the regiment; and the women who, lawfully or unlawfully attached to the soldiers, marched with the regiment and had a definite place in its corporate life. The conception of the regiment as the home of the soldier was thus realized in fact.

22. The Spanish Army.—The tendencies towards professional soldiering and towards subdivision had now pronounced themselves. At the same time, while national armies, as dreamed of by Machiavelli; were not yet in existence, two at least of the powers were beginning to work towards an ideal. This ideal was an army which was entirely at the disposal of its own sovereign, trained to the due professional standard, and organized in the best way found by experience to be applicable to military needs. On these bases was formed the old Spanish army which, from Pavia (1525) to Rocroi (1643), was held by common consent to be the finest service in existence. Almost immediately after emerging from the period of internal development, Spain found herself obliged to maintain an army for the Italian wars. In the first instance this was raised from amongst veterans of the war of Granada, who enlisted for an indefinite time. Probably the oldest line regiments in Europe are those descended from the famous tercios, whose formation marks the beginning of military establishments, just as the Landsknechts were the founders of military manners and customs. The great captains who led the new army soon assimilated the best points of the Swiss system, and it was the Spanish army which evolved the typical combination of pike and musket which flourished up to 1700. Outside the domain the tactics, it must be credited with an important contribution to the science of army organization, in the depot system, whereby the tercios in the field were continually “fed” and kept up to strength. The social position of the soldier was that of a gentleman, and the young nobles (who soon came to prefer the tercios to the cavalry service) thought it no shame,