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VEGETABLES.
Cucumber 吊瓜 Tiou kue
Pumpkin 金瓜 Kim kue
Squash 冬瓜 Tang kue
Watermelon 西瓜 Si kue
Mustard 芥子 Kai chi
Bean Taou
Turnip 菜頭 Chai taou
Cabbage 番茄藍 Hwan kă na
Onion 蔥頭 Chang taou
Garlic 蒜頭 Sŭng taou
Pepper 楜椒 Hou chie
Chilli 辣椒 Hiem chie
Potatoe Hwan kuă
Yam 大薯 Toa chŭr
Rice Bi
ARTICLES OF FOOD.
Rice Pŭng
Cake 粿 Kuèy
Biscuit Pia
Congee Mue
Soup Tŭng
Tea (leaf) 茶米 Tey bi
Tea Tey
Water Chui
Vinegar Cʼhou
Spirits Chiw
Wine Chap
Milk 牛乳 Gu ni
Butter 牛乳油 Gu ni yiw
Cheese 牛乳餅 Gu ni pia
Egg Nŭng
Sugar Tŭng
Molasses 糖水 Tŭng chui
Salt 𪉩 Yiam
Beef 牛肉 Gu bă
Pork 猪肉 Tŭr bă
Fowl Koi
Fish Hŭr
Bread 麵包 Mi paou