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STORY OF THE POISONED FOOD.

There was a city called Vijayanagara, to the north of which flowed a small river with mango topes[1] on both banks. One day a young Brâhmiṇ pilgrim came and sat down to rest by the side of the stream, and, finding the place very cool and shady, he resolved to bathe, perform his religious ablutions, and make his dinner off the rice which he carried tied up in a bundle.

Three days before there had come to the same spot an old Brâhmiṇ whose years numbered more than three score and ten; he had quarrelled with his family, and had fled from his house to die. Since he had reached that place he had tasted no food, and the young pilgrim found him lying in a pitiable state, and placed near him a portion of his rice. The old man arose, and proceeded to the rivulet in order to wash his feet and hands, and pronounce a holy incantation or two before tasting the food.

While thus engaged a kite, carrying in its beak a huge serpent, alighted upon the tree at the foot of which was the rice given by the pilgrim to the

  1. An Indian word meaning clumps of trees.