PROCLAJVLl^TION 6763—DEC. 23, 1994 109 STAT. 1093 A nnex (con.) -44- Secti on A. (con tinu ed) (19)(a), (con.): [Cheese and curd:] [Processed (process)...:] [Other, including nixtures of the a bove:] Other (con): Conta ining, o r pro cessed fron, I talian- type che eses (Romano, Re ggia no, Panae san, Pr ovolo ne, Prov oletti, Sbrin z and Goya): Describe<l in addition al U.S. note 21 i;o this chapter and entered pursuant to i ts provisiotis 10X Free ( E,IL,J) 3X (CA) Other [Secsection See 9906. 05.72 - D to this 9906. 05.7 5 ( MX) Ann ex] C ontain ing, o r proce ssed from, Swiss, l-amentaler, o r Gr uyere- proce ss ch ees es: Describe<l in addition al U.S. note 22 i:o this chapter and entered pursuant to it s provisions 10X Free (E,IL,J) 3X (CA) Other... (See section Se e 9906.05. 76- 0 to this 9906.05. 78 (MX) Ann ex] Other: Containing 0.5 percent or less l>y weight of butterfai:: Des cribe d in additional U. S. noti! 23 to this chapter and entered pursuant to its provisions.. 10X Free (E,a,J) 3X (CA) Other [See section See 9906.05. 79- 0 to this 9906.05.81 (M X) An nex]
�
