0; STAI. I ;F:NIEAI. .\A ;I.- MEN T ()N TARIIFFS ANI TRADE-)("'T . 30 . 1!47 SCHEDULE XI - FRAICE PART I (Continuod) Desoription of Produots ououmbers and gherkins .................. other ................................... Vegetables and pot-herbs, desicoated, dehydrated or drained: potatoes, whether or not out in pieces or slces ... .... .... .... .... .... .... .... other, whether or not out in pieces or slioes or mixed (juliennes) ............ Pulse: haricots, in grains, decortioated, broken or split ................................. beans and horse-beans, in grains, decortioated, broken or split ........... ohick-peas .............................. other peas, in grains, deoorticated, broken or split . .... .... .... ....
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lentils, in grains, decorticated, broken or split ................................. Chapter 8 Tropical fruits, fresh or drieds b.anaas, fresh .............. . .. .-.
- .,.
ooonuts, Brasil nuts, cashew nak, anaoard nuts and similar fruits .......... pineapples ..... ... .... ... .
- ......- .. .
other ..........................
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A707 French Tariff Item No. Ex 67K 67M 68B 68C 69A 69B 69C 69D 69E Ex 71B 71C 71D 7?1 Rate of duty ad valorer 20% 18% 15% 5% 206 12g le% 20% 5% 5%
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