Ponce de Leon to search for the Fountain Bimini where old men became young.[1]
Oviedo says that the sweet potato “came with that evil lot of Negroes and it has taken very well and it is profitable and good sustenance for the Negroes of whom there is a greater number than is necessary on account of their rebellions.”[2] In the same way maize and sugar cane may have been imported from Africa.
Further than this the raising of bread roots, manioc, yam and sweet potatoes may have come to America from Guinea by way of Brazil. From Brazil the culture of these crops spread and many of the words referring to them are of undoubted African origin.
Negroes probably reached the eastern part of South America from the West Indies while others from the same source went north along the roads marked by the Mound Builders as far as Canada.
“The chief cultural influence of the Negro in America was exerted by a Negro colony in Mexico, most likely from Teotihuacan and Tuxtla, who may have been instrumental in establishing the city of Mexico. From here their influence pervaded
