Page:White - The natural history of Selborne, and the naturalist's calendar, 1879.djvu/147

This page has been proofread, but needs to be validated.
NATURAL HISTORY OF SELBORNE.
125

ornithologist I should doubt the fact, because people with us perpetually confound the stock-dove with the ring-dove.

For my own part, I readily concur with you in supposing that house-doves are derived from the small blue rock-pigeon, for many reasons. In the first place the wild stock-dove is manifestly larger than the common house-dove, against the usual rule of domestication, which generally enlarges the breed. Again, those two remarkable black spots on the remiges of each wing of the stock-dove, which are so characteristic of the species, would not, one should think, be totally lost by its being reclaimed; but would often break out among its descendants. But what is worth a hundred arguments is, the instance you give in Sir Roger Mostyn's house-doves in Cærnarvonshire; which, though tempted by plenty of food and gentle treatment, can never be prevailed on to inhabit their cote for any time; but, as soon as they begin to breed, betake themselves to the fastnesses of Ormshead, and deposit their young in safety amidst the inaccessible caverns, and precipices of that stupendous promontory.

"Naturam expellas furcâ … tamen usque recurret."

I have consulted a sportsman, now in his seventy-eighth year, who tells me that fifty or sixty years back, when the beechen woods were much more extensive than at present, the number of wood-pigeons was astonishing; that he has often killed near twenty in a day: and that with a long wild-fowl piece he has shot seven or eight at a time on the wing as they came wheeling over his head: he moreover adds, which I was not aware of, that often there were among them little parties of small blue doves, which he calls rockiers. The food of these numberless emigrants was beech-mast and some acorns; and particularly barley, which they collected in the stubbles. But of late years, since the vast increase of turnips, that vegetable has furnished a great part of their support in hard weather; and the holes they pick in these roots greatly damage the crop. From this food their flesh has contracted a rancidness which occasions them to be rejected by nicer judges of eating, who thought them before a delicate dish. They were shot not only as they were feeding in the fields, and especially