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A YANKEE IN CANADA.

Canada on our right hand was the main feature in the landscape, and this expands so rapidly below the Isle of Orleans, and creates such a breadth of level horizon above its waters in that direction, that, looking down the river as we approached the extremity of that island, the St. Lawrence seemed to be opening into the ocean, though we were still about three hundred and twenty-five miles from what can be called its mouth.[1]

When we inquired here for a maison publique we were directed apparently to that private house where we were most likely to find entertainment. There were no guideboards where we walked, because there was but one road; there were no shops nor signs, because there were no artisans to speak of, and the people raised their own provisions; and there were no tavevns, because there were no travellers. We here bespoke lodging and breakfast. They had, as usual, a large old-fashioned, two-storied box-stove in the middle of the room, out of which, in due time, there was sure to be forthcoming a supper, breakfast, or dinner. The lower half held the fire, the upper the hot air, and as it was a cool Canadian evening, this was a comforting sight to us. Being four or five feet high it warmed the whole person as you stood by it. The stove was plainly a very important article of furniture in Canada, and was not set aside during the summer. Its size, and the respect which was paid to it, told of the severe winters which it had seen and prevailed over. The master of the house, in his

  1. From McCulloch's Geographical Dictionary we learn that "immediately beyond the Island of Orleans it is a mile broad; where the Saguenay joins it, eighteen miles; at Point Peter, upwards of thirty; at the Bay of Seven Islands, seventy miles; and at the Island of Anticosti (about three hundred and fifty miles from Quebec) it rolls a flood into the ocean nearly one hundred miles across."