Author:Alexis Benoît Soyer

←

Author Index: So

Alexis Benoît Soyer
(1810/1809–1858)

sister projects: Wikipedia article, Commons category, Wikidata item.

Chef and food author in Victorian England.

Works edit

1846. The Gastronomic Regenerator IA
1847. Soyer's Charitable Cookery
1850. The Modern Housewife or, ménagère IA
1853. The Pantropheon; or, History of Food IA
1854. A Shilling Cookery Book for the People IA
1857. Soyer's Culinary Campaign IA
1860. Instructions for Military Hospitals

Works about Soyer edit

Memoirs of Alexis Soyer by Francis Volant and J. R. Warren, 1859 IA
"Soyer, Alexis Benoît," in Dictionary of National Biography, 1885-1900, London: Smith, Elder, & Co. (1885–1900) in 63 vols.
Soyer. Alexis Benoit in The Encyclopedia Americana (1920)

Some or all works by this author were published before January 1, 1929, and are in the public domain worldwide because the author died at least 100 years ago. Translations or editions published later may be copyrighted. Posthumous works may be copyrighted based on how long they have been published in certain countries and areas.

Public domainPublic domainfalsefalse