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55. Governments, especially those strapped for resources, may claim that piped water supplies and sewage disposal systems are too expensive. As a consequence, poor people may have to pay water vendors far more per litre of water than middle- or upper-income groups pay public agencies to pipe water into their homes. Western water-borne sewage systems and treatment plants may be prohibitively expensive. But other techniques and systems cost between one-tenth and one-twentieth as much per household, and most of these use much less water. Moreover, lower-cost technology can be upgraded over time, as money becomes available.[1]

56. Major improvements can be made relatively cheaply in all these areas. But costs will remain low only if low-income groups are encouraged to participate fully in defining what they need, in deciding what they will contribute to the new services, and in doing the job with their own hands. This cooperation depends on establishing the new relationship between citizens and government called for earlier.

5. Tapping More Resources

57. The available resources in or close to cities are often underused. Many landowners leave well-located sites undeveloped in Order to benefit later from their increasing value as the city grows. Many public agencies have land that could be put to better use, such as the area next to stations and harbours controlled by railway and port authorities. Several countries have introduced special programmes to encourage public and private cooperation in the development of such lands, a trend that should be encouraged. There is a general need to find innovative and effective ways of pooling land for the common good. Most cities have mechanisms for acquiring land either at market rates (which means that schemes are never implemented), or at arbitrarily low confiscatory rates (where the alliance of political forces and landlords blocks the acquisition anyway).

58. Governments should also consider supporting urban agriculture. This may have less relevance in cities where land markets are highly commercialized and land for housing is in short supply. But in most cities, especially those with less commercialized land markets, considerable potential exists. Many African cities already realize this. Urban agriculture, especially on city fringes, is undertaken by people as a way to feed themselves. In other instances. the process is more commercialized, with enterprises specializing in vegetable production for sale within the city.

59. Officially sanctioned and promoted urban agriculture could become an important component of urban development and make more food available to the urban poor. The primary purposes of such promotion should be to improve the nutritional and health standards of the poor. help their family budgets (50-70 per cent of which is usually spent on food), enable them to earn some

additional income, and provide employment. Urban agriculture can also provide freshet and cheaper produce, more green space, the clearing of qarbage dumps. and recycling of household waste.[2]

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  1. J.N. Kalbermatten et el., Appropriate Technology for Water Supply and Sanitation; a summary of Technical and Economic Options (Washinqton DC: World Bank, 1960).
  2. D. Silk; 'Urban Agriculture', prepared for OCED, 1985.