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THE ECONOMIC LIE.

comfortable as long as his physical wants can be easily and abundantly gratified.

From the point of view of a man of this civilization of the Nineteenth Century, who is a slave to all the customs and wants of civilized life, the great majority of mankind appear to have been always relatively poor in the past, growing poorer and poorer as they are more and more removed from the present. The clothing was coarser and less frequently renewed, the dwelling places were less comfortable, the food more primitive, the utensils less in number, there was less money in circulation and less abundance of unnecessary articles. But the picture of relative poverty is not affecting. Only an empty-headed fool could find anything magic in the fact that an Esquimau woman protects herself from the cold by a sack-shaped garment made out of seal-skin instead of a complicated affair of velvet as expensive as it is ungraceful. In fact, I doubt whether the sentimental wish expressed by that good king, Henry IV. that every peasant might have a chicken in his kettle every Sunday, would have ever touched or inspired genuine peasants as long as they could eat their fill of pork. But absolute physiological poverty as a permanent condition, never has appeared except as a consequence of the highly developed and unhealthy state of civilization. It is actually inconceivable in the natural condition of mankind and even at a lower stage of social development. The procuring of sufficient nourishment is the chief and most important act in life of all organic beings, from the polyp to the elephant, from the bacteria to the oak-tree. If it fails, it dies. It never voluntarily submits to the permanent lack of nourishment. This is a biological law, governing man as well as all other living creatures. A primitive man does not accomodate himself to circumstances of