Page:Du Faur - The Conquest of Mount Cook.djvu/170

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THE CONQUEST OF MOUNT COOK

ones and a deviation from the route. At last, however, all our difficulties were safely conquered, and we found ourselves plodding wearily through the soft snow of the plateau, and up the steep slopes to Glacier Dome. From here we were able to descend quickly in a series of glissades to the bivouac, which we reached at 5.30 p.m., having been out just sixteen hours. We were all tired and somewhat disappointed at the failure of our efforts to climb Mount Tasman, so dinner was not as cheerful a meal as usual. As soon as it was disposed of we tumbled into our sleeping-bags, and forgot all our woes.

We set the alarum for 4 a.m., at which hour it remorselessly awoke us. A light rain was falling, and the barometer going down. As it was no use attempting Tasman again under such conditions, we packed up and left for the Ball hut at about 6.30 a.m. Some snow had fallen during the night, so we took advantage of it, and leaving the ridge descended by snow-filled couloirs, which deviation saved us considerable time and energy. The weather cleared as we reached the glacier, and we paused at the Hochstetter Icefall to gaze at Tasman's icy ridge with a reverence born of intimate knowledge.

We had all quite recovered our good spirits, and in spite of its failure were by no means despondent over our attempt. In fact, if truth be told, we were inclined to consider our failure on Mount Tasman as a more interesting and finer piece of work than our successful ascent of Mount Cook. I particularly was the gainer by a pretty severe test of snow- and ice-work, in which I had not been found wanting, and could look forward to the time when such climbing would appeal to me perhaps as much as the rock-craft, which hitherto had been the goal of my ambitions. We reached the hut at 8 a.m., and were soon cheerfully discussing our adventures over a civilized breakfast. After three hours' rest we set out for our fourteen-mile tramp to the Hermitage, where we arrived at 3.30 p.m.