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SHEARING IN RIVERINA,

'Now, Mr. de Vere, I hope there's not going to be any humbugging about my rations and things. The men are all up in their quarters, and as hungry as free selectors. They've been a-payin' for their rations for ever so long, and of course, now shearin's on, they're good for a little extra.'

'All right, Jack,' returns De Vere good-humouredly; 'your order was weighed out and sent away before breakfast. You must have missed the cart. Here's the list. I'll read it out to you—three bags flour, half a bullock, two bags sugar, a chest of tea, four dozen of pickles, four dozen of jam, two gallons of vinegar, five lbs. pepper, a bag of salt, plates, knives, forks, ovens, frying-pans, saucepans, iron pots, and about a hundred other things. You're to return all the cooking things safe, or pay for them, mind that! You don't want anything more, do you? Got enough for a regiment of cavalry, I should think.'

'Well, I don't know, sir. There won't be much left in a week if the weather holds good,' makes answer the chief, as one who thought nothing too stupendous to be accomplished by shearers; 'but I knew I'd forgot something. As I'm here, I'll take a few dozen boxes of sardines, and a case of pickled salmon. The boys likes 'em, and, murder alive! haven't we forgot the plums and currants; a hundredweight of each, Mr. de Vere. They'll be crying out for plum-duff and currant-buns for the afternoon, and bullying the life out of me if I haven't a few trifles like. It's a hard life, surely, a shearers' cook. Well, good-day, sir, you have 'em all down in the book.'

Lest the reader should imagine that the rule of Mr. Gordon at Anabanco was a reign of luxury and that waste which tendeth to penury, let him be aware that shearers in Riverina are paid at a certain rate, usually that of one pound per hundred sheep shorn. They agree, on the other hand, to pay for all supplies consumed by them, at certain prices fixed before the shearing agreement is signed. Hence it is entirely their own affair whether their mess bills are extravagant or economical. They can have everything within the rather wide range of the station store—pâtés de foie gras, ortolans, roast ostrich, novels, top-boots, double-barrelled guns, if they like to pay for them; with one exception—no wine, no spirits! Neither are they permitted to bring these stimulants 'on to the ground' for their private use. Grog at shearing?