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CHEAP BREAD.
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of these large biscuits. It instantly occurred to me that any one who could buy grain here, and ship it to France, must realize a large profit, but alas! I had no money. I knew that there were some French Protestant refugees living at Plymouth, who had brought considerable property over with them, and perhaps if I were to suggest this plan to them, they might be willing to lend me some money to join them in an adventure. But I wished to be perfectly well informed on the subject before speaking to them; so having learnt that a corn market would be held next day at Biddeford, I walked over there and took a man, understanding both French and English, to act as interpreter. I found that the finest description of wheat could be bought at the rate of two shillings and sixpence, or three shillings at the outside, for such a sack as in France would cost two crowns.

I then made inquiries about export duties upon grain, and I ascertained, that, on the contrary, a drawback was allowed at the Custom House on the exportation of grain, when the price was as low as it was at this time.

In four or five days after our landing I was taken into the house of a most kind and charitable gentleman, a Mr. Downe. I requested him to lend me a horse to ride over to Plymouth, to confer with my friends and fellow-countrymen there. I found upon opening my plans to them that they had, like me, been struck with the low price of grain, and had invested all their money in it already to ship to France, so I had my trouble for nothing, and I returned to Barnstaple in rather a pensive mood.

After revolving the matter in my mind during a sleepless night, I decided that it would be right to let my host have the benefit of my knowledge, as a small return for his