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By Richard Le Gallienne
19

Then there was the florist's to visit. What beautiful trades some people ply! To sell flowers is surely like dealing in fairies. Beautiful must grow the hands that wire them, and sweet the flower-girl's every thought.

There remained but the wine-merchant s, or, had we not better say at once, the grocer's, for our lovers could afford no rarer vintages than Tintara or the golden burgundy of Australia; and it is wonderful to think what a sense of festivity those portly colonial flagons lent to their little dining-table. Sometimes, I may confide, when they wanted to feel very dissipated, and were very rich, they would allow themselves a small bottle of Benedictine—and you should have seen Beauty's eyes as she luxuriously sipped at her green little liqueur glass, for, like most innocent people, she enjoyed to the full the delight of feeling occasionally wicked. However, these were rare occasions, and this night was not one of them.

Half a pound of black grapes completed their shopping, and then, with their arms full of their purchases, they made their way home again, the two happiest people in what is, after all, a not unhappy world.

Then came the cooking and the laying of the table. For all her Leonardo face, Beauty was a great cook—like all good women, she was as earthly in some respects as she was heavenly in others, which I hold to be a wise combination—and, indeed, both were excellent cooks; and the poet was unrivalled at "washing up," which, I may say, is the only skeleton at these Bohemian feasts.

You should have seen the gusto with which Beauty pricked those sausages—I had better explain to the un-Bohemian reader that to attempt to cook a sausage without first pricking it vigorously with a fork, to allow for the expansion of its juicy

The Yellow Book—Vol. VII.
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