The Road to Wellville
The Postum Cereal Company
A Book Shelf for the Home Library
4099030The Road to Wellville — A Book Shelf for the Home LibraryThe Postum Cereal Company

A Book Shelf for the Home Library

No woman should try to run a home and feed a family without her reference books on foods and health, any more than a doctor or an architect should try to heal or build without his authorities and his library at hand. A woman’s job of home-making can not be done by rule of thumb and intuition. It needs training and “know how.”

The books here listed are simple, easy to read, and will be an ever-present help in time of trouble and doubt occasioned by illness, convalescence, the feeding of the very old or the very young; or they will put inspiration into the routine task of three meals a day, even if no special dietary problems present themselves. Feeding the family scientifically is the way to keep trouble away, and it is not beyond the capacity of any woman if she will give up-to-date “food fashions” the thought she does to styles in clothes.

ON THE BOOK SHELF

POPULAR BOOKS

Diet for Children (and adults). Peters. Dodd, Mead & Company, New York.
Feeding the Family. Mary Swartz Rose. The Macmillan Company, New York.
How to Live. Fisher and Fisk. Funk & Wagnalls Company, New York.

Food, Health and Growth. Holt. The Macmillan Company, New York.
The Health of the Runabout Child. Lucas. The Macmillan Company, New York.
Food, Why, What, How. American National Red Cross, Washington, D.C.


MORE SCIENTIFIC DETAILS

Food Products. Sherman. The Macmillan Company, New York.
The Newer Knowledge of Nutrition. McCollum. The Macmillan Company, New York.
Food Selection. American National Red Cross, Washington, D.C.


ON EXERCISE

Physical Exercise for Daily Use. Ward. G. P. Putnam’s Sons, New York.
Physical Development. Boy Scouts of America, New York.


COOK BOOKS

Boston Cooking School Cook Book. Farmer. Little, Brown & Company, Boston.
Butterick Cook Book. Rose. Butterick Publishing Company, New York.
Everybody’s Cook Book. Lord. Henry Holt & Company, New York.


BULLETINS

Bulletins on food and health are obtainable from many state and national sources. Below are listed a few of the agencies publishing booklets of interest to home-makers. Write to these sources for a list of publications.

United States Department of Agriculture, Washington, D.C.
Children’s Bureau, United States Department of Labor, Washington, D.C.
Bureau of Education, United States Department of the Interior, Washington, D.C.
United States Public Health Service, Department of the Treasury, Washington, D.C.
American National Red Cross, Washington, D.C.
National Health Council, 370 Seventh Avenue, New York.
American Child Health Association, 370 Seventh Avenue, New York.
Woman’s Foundation for Health, 370 Seventh Avenue, New York.
National Tuberculosis Association, 370 Seventh Avenue, New York.
Extension Services, State Universities.
State Boards of Health.
State Departments of Education.

(Acknowledgement is also made to these sources for data used in preparing this book.)

At the
Printing House
of William
Edwin
Rudge
New York