Index talk:Jerry Thomas - The bar-tender's guide (1887).djvu

SIC

Noticed that the book uses Curaçoa, but should it be Curaçao, but should be fixed with {{SIC|Curaçoa|Curaçao}} producing Curaçoa.

Other editions

Note: The 1887 edition is 133 pages. Thomas's first edition from 1862 was only 87 pages of recipes.

The scans at the Internet Archive of the original 1862 edition are about 240 pages. That's because the second part of the original 1862 book contained Manual for the Manufacture of Cordials, Liquors, Fancy Syrups, etc. by Christian Schultz with 155 pages of material.

Here are other editions with scans:

How to Mix Drinks (1862) IA

The Bartender's Guide (1928) IA

How to Mix Drinks (1928) IA