and, after running it down, brought it in triumph to the Ploy Field, fastened it to the granite post, cut its throat, and then roasted it whole—skin, wool, etc. At midday a struggle took place, at the risk of cut hands, for a slice, it being supposed to confer luck for the ensuing year on the fortunate devourer. As an act of gallantry the young men sometimes fought their way through the crowd to get a slice for the chosen amongst the young women, all of whom, in their best dresses, attended the Ram Feast, as it was called. Dancing, wrestling, and other games, assisted by copious libations of cider during the afternoon, prolonged the festivity till midnight. This is now entirely of the past, but a somewhat similar popular festival survives at King's Teignton, or did so till recently. There Whitsuntide is the season chosen. A lamb is drawn about the parish on Whitsun Monday in a cart covered with garlands of lilac, laburnum, and other flowers, when persons are requested to give something towards the animal and attendant expenses. On Tuesday morning it is killed and roasted whole in the middle of the village. The lamb is then sold in slices to the poor at a cheap rate. The story told to account for this festival is that the village once suffered from a dearth of water, when the inhabitants were advised to pray for water; whereupon a fountain burst forth in a meadow about a third of a mile above the river, in an estate now called Rydon, a supply sufficient to meet the necessities of the villagers. A lamb, it is said, has ever since been sacrificed as a return offering at Whitsuntide in the manner above mentioned.