I
THIRTY or forty years ago, in one of those grey towns along the Burlington railroad, which are so much greyer to day than they were then, there was a house well known from Omaha to Denver for its hospitality and for a certain charm of atmosphere. Well known, that is to say, to the railroad aristocracy of that time; men who had to do with the rail road itself, or with one of the "land companies" which were its by-products. In those days it was enough to say of a man that he was "connected with the Burlington." There were the directors, the general managers, vice-presidents, superintendents, whose names we all knew; and their younger brothers or nephews were auditors, freight agents, departmental assistants. Every one "connected" with the Road, even the large cattle- and grain-shippers, had annual passes; they and their families rode about over the line a great deal. There were then two distinct social
—9—
