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The most characteristic Marks for distil.
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Leaves
lobed
entire
Semilobed
Trilobed
Quintilobed
Laciniated or Fringed
Round
Oblong
Dark green
Middling dark
Brownish
Light green
regular llops
irregular llops.
Fruit
berries white
berries black
Of two colours
Transparen
White Greenish
Amber
Black
Dun
Purple
Rose coloured
Smoke coloured
ed with
ch by a
rt stalk
small
of which
nonstalk
ed to the