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ANNE OF AVONLEA

known you for a hundred years and call you Anne and Diana right away?”

“You, may” the girls said both together.

“Then just let’s sit comfily down and eat everything,” said Miss Lavendar happily. “Charlotta, you sit at the foot and help with the chicken. It is so fortunate that I made the sponge cake and doughnuts. Of course, it was foolish to do it for imaginary guests. . . . I know Charlotta the Fourth thought so, didn’t you, Charlotta? But you see how well it has turned out. Of course they wouldn’t have been wasted, for Charlotta the Fourth and I could have eaten them through time. But sponge cake is not a thing that improves with time.”

That was a merry and memorable meal; and when it was over they all went out to the garden, lying in the glamour of sunset.

“I do think you have the loveliest place here,” said Diana, looking round her admiringly.

“Why do you call it Echo Lodge?” asked Anne.

“Charlotta,” said Miss Lavendar, “go into the house and bring out the little tin horn that is hanging over the clock shelf.”

Charlotta the Fourth skipped off and returned with the horn.

“Blow it, Charlotta,” commanded Miss Lavendar.

Charlotta accordingly blew, a rather raucous, strident blast. There was moment’s stillness . . . and

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