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52
A TOUR ON THE PRAIRIES.

were in a region of adventure; breaking our way through a country hitherto untrodden by white men, excepting perchance by some solitary trapper. The weather was in its perfection, temperate, genial and enlivening; a deep blue sky with a few light feathery clouds, an atmosphere of perfect transparency, an air pure and bland, and a glorious country spreading out far and wide in the golden sunshine of an autumnal day; but all silent, lifeless, without a human habitation, and apparently without a human inhabitant! It was as if a ban hung over this fair but fated region. The very Indians dared not abide here, but made it a mere scene of perilous enterprise, to hunt for a few days, and then away.

After a march of about fifteen miles west we encamped in a beautiful peninsula, made by the windings and doublings of a deep, clear, and almost motionless brook, and covered by an open grove of lofty and magnificent trees. Several hunters immediately started forth in quest of game before the noise of the camp should frighten it from the vicinity. Our man, Beatte, also took his rifle and went forth alone, in a different course from the rest.

For my own part, I lay on the grass under the trees, and built castles in the clouds, and indulged in the very luxury of rural repose. Indeed I can scarcely conceive a kind of life more calculated to put both mind and body in a healthful tone. A morning's ride of several hours diversified by hunting incidents; an encampment in the afternoon under some noble grove on the borders of a stream; an evening banquet of venison, fresh killed, roasted, or broiled on the coals; turkeys just from the thickets and wild honey from the trees; and all relished with an appetite unknown to the gourmets of the cities. And at night—such sweet sleeping in the open air, or waking and gazing at the moon and stars, shining between the trees!

On the present occasion, however, we had not much reason to boast of our larder. But one deer had been killed during the day, and none of that had reached our lodge. We were fain, therefore, to stay our keen appetites by some scraps of turkey brought from the last encampment, eked out with a slice or two of salt pork. This scarcity, however, did not continue long. Before dark a young hunter returned well laden with spoil. He had shot a deer, cut it up in an artist-like style, and, putting the meat in a kind of sack made of the hide, had slung it across his shoulder and trudged with it to camp.

Not long after, Beatte made his appearance with a fat doe