was at once in hot water; if he took it good-naturedly he was one of the crowd in spirit; but in either case he didn't get his hat without begging or fighting for it. This was a recognized custom among the O-Bar-O outfit and was not intended as an insult.
Frenchy grabbed at the empty air and arose. Punching Lefty playfully in the ribs he passed his hands behind that person's back. Not finding the lost head-gear he laughed and, tripping Lefty up, fell with him and, reaching up on the table for his glass, poured the contents down Lefty's back and arose.
"Yu son-of-a-gun!" indignantly wailed that unfortunate. "Gee, it feels funny," he added, grinning as he pulled the wet shirt away from his spine.
"Well, I've got to be amblin'," said Frenchy, totally ignoring the loss of his hat. "Goin' down to Buckskin," he offered, and then asked, "When's yore cook comin'?"
"Day after to-morrow, if he don't get loaded," replied Tex.
"Who is he?"
"A one-eyed Greaser—Quiensabe Antonio."
"I used to know him. He's a h—l of a cook. Dished up th' grub one season when I was punchin' for th' Tin-Cup up in Montana," replied Frenchy.
"Oh, he kin cook now, all right." replied Waffles.
"That's about all he can cook. Useter wash his knives in th' coffee pot an' blow on th' tins. I chased him a mile one night for leavin' sand in th' skillet. Yu can have him—I don't envy yu none whatever."
"He don't sand no skillet when little Tenspot's around," assured that person, slapping his holster. "Does he, Lefty?"
"If he does, yu oughter be lynched," consoled Lefty.
"Well, so long," remarked Frenchy, riding off to a small store, where he bought a cheap sombrero.
Frenchy was a jack-of -all-trades, having been cow-puncher,
