Page:Bergey's manual of determinative bacteriology.djvu/226

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ORDER I. PSEUDOMONADALES

28, 1934, 213; Kåss, Lid and Molland, Norske Videnskaps-Akad., Oslo, I Mat.-Naturv. Klasse, No. 11, 1945, 9.)

fu.ci'co.la. L. mas.n./ fucus a seaweed; M. L. noun Fucus a genus of brown seaweeds; L.v. colo to inhabit; M.L. noun fucicola the Fucus dweller.

Short rods, 0.6 to 1.0 by 1.0 to 1.5 microns, with ends rounded to almost coccoid; slightly curved. Actively motile with twirling motion. Gram-negative.

Alginic acid plate : Colonies finely granular, entire; at first whitish, turning brown in three to five days, and later almost black, producing a deep brown, soluble pigment.

Alginic acid liquid medium: Limited growth on surface in the form of a pellicle. Frequently produces no growth at all.

Sea-water gelatin: Active liquefaction; no growth on stab; thin, fluorescent growth throughout liquefied zone.

Agar liquefaction: Positive, although limited; only softening of agar.

Sea-water glucose broth: Faint turbidity; no pellicle; no sediment.

Litmus milk containing salt: No apparent growth.

Potato moistened with sea water: No growth.

Starch plate: No growth.

Aerobic.

Optimum temperature, 20° C.

Source : Isolated from sea water near the surface of the sand bottom.

Habitat: Rare in sea water.

5. Alginomonas alginica (Waksman et al., 1934) Kåss et al., 1945. (Bacterium alginicum Waksman, Carey and Allen, Jour. Bact., 28, 1934, 213; Kåss, Lid and Molland, Norske Videnskaps-Akad., Oslo, I Mat.Naturv. Klasse, No. 11, 1945, 9.)

al.gi'ni.ca. L. fem.n. alga seaweed; M.L. adj. alginicus pertaining to alginic acid from seaweed.

Rods short to almost spherical, 0.6 to 1.0 micron in diameter. Encapsulated. Sluggishly motile. Gram-negative.

Alginic acid plate: White, finely granulated colonies with entire margin. Does not clear up the turbidity in plate. Odor produced resembles that of old potatoes.

Alginic acid liquid medium: Thin pellicle; weak alginase formation.

Sea-water gelatin: Thin growth throughout gelatin stab; no liquefaction in 7 days at 18° C.

Agar liquefaction: None.

Sea-water glucose broth: Uniform but very limited turbidity; no pellicle; no sediment.

Litmus milk containing salt: No apparent growth.

Potato moistened with sea water: Moist, spreading, cream-colored growth; heavy sediment in free liquid at bottom.

Starch plate: Limited, pale blue growth; no diastase.

Aerobic.

Optimum temperature, 20° C.

Source: Isolated from sea water and from the surface of algal growth.

Habitat: Common in sea water.

Genus X. Mycoplana Gray and Thornton, 1928.[1]

(Cent. f. Bakt., II Abt., 73, 1928, 82.)

My.co.pla'na. Gr. myces fungus; Gr. planus a wandering; M.L. fem.n. Mycoplana fungus wanderer.

Cells branching, especially in young cultures. Frequently banded when stained. Polar flagellate.[2] Capable of using phenol or similar aromatic compounds as a sole source of energy. Grow well on standard culture media. From soil.

The type species is Mycoplana diniorpha Gray and Thornton.

  1. Prepared by Prof. Robert S. Breed, Cornell University, Geneva, New York, January, 1954.
  2. The orginal statements regarding the flagellation of these species are contradictory. The first reads "Polar, peritrichous"; the second "Polar or peritrichous".— Editors.