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BUSH CHURCH
113

related by Ned as having taken place between the parson and him would have been as new to the former as it was to Ned's audience. For the adjectives with which he flavoured the parson's share proved him to have readily and fluently mastered the lurid bush tongue.

It was shearing time, and, being also the middle of the week, most of the men were away. Those who were at home left their dinners, and came outside to talk to him. A visitor at mealtimes is always met outside the humpy, and the host, drawing a hand across a greasy mouth, leads the way to the nearest log. The women of the bush have little to share, and, nursing the belief that how they live is quite unknown to one another, they have no inclination to entertain a caller. Two of the daily meals consist mainly of sliced damper dipped in a pan of fat, that always hangs over the fire. Mutton at shearing time is a rarity, as the men feed at the sheds. Wild pigs caught and killed by the women make the chief flesh food, but these are often scarce in the dry season.

And in addition Ned was no favourite among the women. This was partly from his being "