Page:Castes and Tribes of Southern India, Volume 2.djvu/75

This page has been proofread, but needs to be validated.
59
CHERUMAN

"The Pulayans receive, in return for watching, a small portion of the field near the watchman's rest-hut, which is left unreaped for him. It fetches him a para of paddy.

"The Cherumas who are engaged in reaping get two bundles of corn each for every field. For measuring the corn from the farmyard, a Cheruman gets an edangazhy of paddy, in addition to his daily wage. Three paras of paddy are set apart for the local village deity. During the month of Karkadakam, the masters give every Cheruman a fowl, some oil, garlic, mustard, anise seeds, pepper, and turmeric. They prepare a decoction of seeds, and boil the flesh of the fowl in it, which they take for three days, during which they are allowed to take rest. Three days' wages are also given in advance."

In Travancore, a festival named Macam is held, of which the following account has been published.*[1] "The Macam (tenth constellation Regulus, which follows Thiru Onam in August), is regarded by Hindus as a day of great festivity. One must enjoy it even at the cost of one's children, so runs an adage. The day is considered to be so lucky that a girl born under the star Regulus is verily born with a silver spoon in her mouth. It was on Macam, some say, that the Dēvas, to free themselves from the curse they were put under by a certain sage, had to churn the sea of milk to procure ambrosia. Be the cause which led to the celebration what it may, the Hindus of the present day have ever been enthusiastic in its observance; only some of the rude customs connected with it have died out in the course of time, or were put a stop to by Government. Sham fights were, and are still, in some places a feature of the day. Such

  1. * Madras Mail, 1908.