woollen blankets."Some Kannadiyans in the Tanjore district are said to be weavers. For the following account of the Kannadiyans of the Chingleput district I am indebted to Mr. C. Hayavadana Rao.
About twenty miles from the city of Madras is a big tank (lake) named after the village of Chembrambākam, which is close by. The fertile land surrounding this tank is occupied, among others, by a colony of Lingāyats, of whom each household, as a rule, owns several acres of land. With the cultivation thereof, they have the further occupation of cattle grazing. They utilize the products of the cow in various ways, and it supplies them with milk, butter and curds, in the last two of which they carry on a lucrative trade in the city of Madras. The curds sold by them are very highly appreciated by Madras Brāhmans, as they have a sour taste caused by keeping them till fermentation has set in. So great is the demand for their curds that advances of money are made to them, and regular delivery is thus secured. Their price is higher than that of the local Madras curds, and if a Lingāyat buys the latter and sells them at the higher rate, he is decisively stigmatised as being a " local." They will not even touch sheep and goats, and believe that even the smell of these animals will make cows and buffaloes barren.
Though the chief settlement of the Lingāyats is at Chembrambākam, they are also to be found in the adjacent villages and in the Conjeeveram tāluk, and, in all, they number, in the Chingleput district, about four thousand.
The Lingāyats have no idea how their forefathers came to the Chingleput district. Questioned whether they have any relatives in Mysore, many answered in the affirmative, and one even pointed to one in a high
