front of the god, and then taken to a jammi tree (Prosopis spicigera),which is worshipped. The bottu is usually a disc of gold, but, if the family is hard-up, or in cases of widow remarriage, a bit of turmeric or folded mango leaf serves as a substitute for it. On the third day, the wrist threads (kankanam) are removed, and dhomptis, or offerings of food to the gods, are made, with variations according to the dhompti to which the celebrants belong. An illustration may be taken from the Gampa dhompti. The contracting parties procure a quantity of rice, jaggery (crude sugar), and ghī (clarified butter), which are cooked, and moulded into an elongated mass, and placed in a new bamboo basket (gampa). In the middle of the mass, which is determined with a string, a twig, with a wick at one end, is set up, and two similar twigs are stuck into the ends of the mass. Pūja (worship) is performed, and the massis distributed among the daughters of the house and other near relations, but not among members of other dhomptis. The bride and bridegroom take a small portion from the mass, which is called dhonga muddha, or the mass that is stolen. The bottu is said *[1] to be "usually tied by the Mādiga priest known as the Thavatiga, or drummer. This office is hereditary, but each successor to it has to be regularly ordained by a Kuruba guru at the local Mādiga shrine, the chief item in the ceremony being tying round the neck of the candidate a thread bearing a representation of the goddess, and on either side of this five white beads. Henceforth the Thavatiga is on no account to engage in the caste profession of leather-work, but lives on fees collected at weddings, and by begging. He goes round
- ↑ * Manual of the Bellary district.
