Page:Castes and Tribes of Southern India, Volume 4.djvu/431

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379
MALA

"On the occasion of Divasālu, blood relatives are all supposed to be present, and the ceremony is an expensive one, poor people often spending on this occasion alone as much as they can earn in a couple of months. The first ceremony is not so expensive, and will only cost about five rupees. All the male relatives of the dead man, or the brothers-in-law of a dead woman, must bring a little rice and some sticks of incense. If they are quite unable to attend the ceremony, they will clean their own houses, and will then perform some ceremony to the deceased. The relatives of the wife who come to the ceremony will not proceed to the house, or even to the caste quarters, but will go to the toddy shop, whence they send word of their arrival. As soon as the head of the house hears of this, he also proceeds to the toddy shop, and each one treats the other to drink. If they do not wish to drink, the one will pour a little liquor into the palm of the other. This ceremony is called chēdupāputa (the taking away of bitterness), and without it they cannot visit one another's houses. These relatives must only partake of food on the night of their arrival and next day, but on no account must they linger till the light is lit on the thirteenth day.

"The above ceremony is that performed by the Namdaris or Vishnuvites, who are not afraid of pollution, but who must do all things according to a prescribed ritual. We will now consider the ceremonies of the Mondis or Saivites, who think little of ceremony, but much of defilement. These take the dying person outside, and, as soon as it is realised that the end is near, all arrangements are made as to who is to cook, carry the corpse, etc. Before the breath has left the body, some go to the bazaar to purchase a new cloth. The