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A SHORT HISTORY OF ENGLAND

eaten by lambs as the heathen had them eaten by lions. What was meant, of course, by this picturesque expression, was that an intensive type of agriculture was giving way to a very extensive type of pasture. Great spaces of England which had hitherto been cut up into the commonwealth of a number of farmers were being laid under the sovereignty of a solitary shepherd. The point has been put, by a touch of epigram rather in the manner of More himself, by Mr. J. Stephen, in a striking essay now, I think, only to be found in the back files of The New Witness. He enunciated the paradox that the very much admired individual, who made two blades of grass grow instead of one, was a murderer. In the same article, Mr. Stephen traced the true moral origins of this movement, which led to the growing of so much grass and the murder, or at any rate the destruction, of so much humanity. He traced it, and every true record of that transformation traces it, to the growth of a new refinement, in a sense a more rational refinement, in the governing class. The mediæval lord had been, by comparison, a coarse fellow; he had merely lived in the largest kind of farm-house after the fashion of the largest kind of farmer. He drank wine when he could, but he was quite ready to drink ale; and science had not yet smoothed his paths with petrol. At a time later than this, one of the greatest ladies of England writes to her husband that she cannot come to him because her carriage horses are pulling the plough. In the true Middle Ages the

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