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CARMELIA ET CIE
69

Pré Catalan, Maxim's, the Café Grossenwahn, the Das Prinzess Café, the restaurants of the Place Pigalle, Le Rat Mort, or even Les Noctambules, Le Cabaret de l'Enfer, the Chat Noir, the Elysée Montmartre, and the famous and infamous caveaux of Le Quartier—in the eyes of those Legionaries who had tried some, or all, of these places.

However, it had four walls, a floor, and a roof; benches and a large number of tables and chairs, many of which were quite reliable. It had a bar, it had Algerian wine at one penny the bottle, it had vert-vert and tord-boyaud and bapédi and shum-shum. It had really good coffee, and really bad cigarettes. It had meals also—but above all, and before all, it had a welcome. A welcome for the Legionary. The man to whose presence the good people of Sidi-bel-Abbès (French petty officials, half-castes, Spanish Jews, Arabs, clerks, workmen, shopkeepers, waiters, and lowest-class bourgeoisie) took exception at the bandstand, in the Gardens, in the Cafés, in the very streets; the man from the contamination of whose touch the very cocottes, the demi-mondaines, the joyless filles de joie, even the daughters of the pavement; drew aside the skirts of their dingy finery (for though the Wages of Virtue are a halfpenny a day for the famous Legion, the Wages of Sin are more for the infamous legion); the man at whom even the Goums, the Arab gens-d'armes shouted as at a pariah dog, this man, the Soldier of the Legion, had a welcome in Carmelita's Café. There were two women in all the world who would endure to breathe the same air as the sad Sons of the Legion—Madame la Cantinière (official fille du régiment) and Carmelita. Is it matter