and slippers of crimson or violet velvet to complete them. Attire consisted of a chemise worn beneath a corset of silk camlet, a hood of silk, and above this
A CHEMISETTE.
a cotte in silver tissue embroidered in gold. In summer the Parisian wore, instead of a dress, wraps made in a loose burnous style of velvet seamed with pearls, and no costume was complete without its rosary, its girdle, jewelled necklaces and bracelets. The most popular head-dress was a velvet hood with a hanging curtain, and the turban wound its graceful way above a network of pearls or precious stones. Muffs received much attention and elaboration, fur and lace and jewels alike being dedicated to their service, and in their depths would nestle the dog or monkey or marmoset whose mistress counted such a pet in her armoury of attractions. A description of a robe montante, which appears to have been comparatively a négligé, not permitted the honour of attending Court functions, shows it cut square in the neck, with a collar of fine cambric finished with a small ruff, the sleeves, puffed and slashed and fitting tightly to the wrists, being of a different material from the dress; and in France, as in England, rank determined the length of the train, queens burdening themselves with no less than six yards.
In the early days of this century turban head-dresses were popular in Italy, and slashed and
