by snowfields, whence glaciers descend east and west to the sea. The whole island, exclusive of the snowfields, abounds in freshwater lakes and pools in the hills and lower ground. Hidden deep mudholes are frequent.
Kerguelen Island is of undoubted volcanic origin, the prevailing rock being basaltic lavas, intersected occasionally by dikes, and an active volcano and hot springs are said to exist in the south-west of the island. Judging from the abundant fossil remains of trees, the island must have been thickly clothed with woods and other vegetation of which it has no doubt been denuded by volcanic action and submergence, and possibly by changes of climate. It presents evidences of having been subjected to powerful glaciation, and to subsequent immersion and immense denudation. The soundings made by the “Challenger” and “Gazelle” and the affinities which in certain respects exist between the islands, seem to point to the existence at one time of an extensive land area in this quarter, of which Kerguelen, Prince Edward’s Islands, the Crozets, St Paul and Amsterdam are the remains. The Kerguelen plateau rises in many parts to within 1500 fathoms of the surface of the sea. Beds of coal and of red earth are found in some places. The summits of the flat-topped hills about Betsy Cove, in the south-east of the island, are formed of caps of basalt.
According to Sir J. D. Hooker the vegetation of Kerguelen Island is of great antiquity; and may have originally reached it from the American continent; it has no affinities with Africa. The present climate is not favourable to permanent vegetation; the island lies within the belt of rain at all seasons of the year, and is reached by no drying winds; its temperature is kept down by the surrounding vast expanse of sea, and it lies within the line of the cold Antarctic drift. The temperature, however, is equable. The mean annual temperature is about 39° F., while the summer temperature has been observed to approach 70°. Tempests and squalls are frequent, and the weather is rarely calm. On the lower slopes of the mountains a rank vegetation exists, which, from the conditions mentioned, is constantly saturated with moisture. A rank grass, Festuca Cookii, grows thickly in places up to 300 ft., with Azorella, Cotula plumosa, &c. Sir J. D. Hooker enumerated twenty-one species of flowering plants, and seven of ferns, lycopods, and Characeae; at least seventy-four species of mosses, twenty-five of Hepaticae, and sixty-one of lichens are known, and there are probably many more. Several of the marine and many species of freshwater algae are peculiar to the island. The characteristic feature of the vegetation, the Kerguelen’s Land cabbage, was formerly abundant, but has been greatly reduced by rabbits introduced on to the island. Fur-seals are still found in Kerguelen, though their numbers have been reduced by reckless slaughter. The sea-elephant and sea-leopard are characteristic. Penguins of various kinds are abundant; a teal (Querquedula Eatoni) peculiar to Kerguelen and the Crozets is also found in considerable numbers, and petrels, especially the giant petrel (Ossifraga gigantea), skuas, gulls, sheath-bills (Chionis minor), albatross, terns, cormorants and Cape pigeons frequent the island. There is a considerable variety of insects, many of them with remarkable peculiarities of structure, and with a predominance of forms incapable of flying.
The island was discovered by the French navigator, Yves Joseph de Kerguelen-Trémarec, a Breton noble (1745–1797), on the 13th of February 1772, and partly surveyed by him in the following year. He was one of those explorers who had been attracted by the belief in a rich southern land, and this island, the South France of his first discovery, was afterwards called by him Desolation Land in his disappointment. Captain Cook visited the island in 1776, and, among other expeditions, the “Challenger” spent some time here, and its staff visited and surveyed various parts of it in January 1874. It was occupied from October 1874 to February 1875 by the expeditions sent from England, Germany and the United States to observe the transit of Venus. The German South Polar expedition in 1901–1902 established a meteorological and magnetic station at Royal Sound, under Dr Enzensperger, who died there. In January 1893 Kerguelen was annexed by France, and its commercial exploitation was assigned to a private company.
See Y. J. de Kerguelen-Trémarec, Relation de deux voyages dans les mers australes (Paris, 1782); Narratives of the Voyages of Captain Cook and the “Challenger” Expedition; Phil. Trans., vol. 168, containing account of the collections made in Kerguelen by the British transit of Venus expedition in 1874–1875; Lieutard, “Mission aux îles Kerguelen,” &c., Annales hydrographiques (Paris, 1893).
KERGUELEN’S LAND CABBAGE, in botany, Pringlea antiscorbutica
(natural order Cruciferae), a plant resembling in habit,
and belonging to the same family as, the common cabbage
(Brassica oleracea). The cabbage-like heads of leaves abound in
a pale yellow highly pungent essential oil, which gives the plant
a peculiar flavour but renders it extremely wholesome. It was
discovered by Captain Cook during his first voyage, but the first
account of it was published by (Sir) Joseph Hooker in The
Botany of the Antarctic Voyage of the “Erebus” and “Terror”
in 1839–1843. During the stay of the latter expedition on the
island, daily use was made of this vegetable either cooked by
itself or boiled with the ship’s beef, pork or pea-soup. Hooker
observes of it, “This is perhaps the most interesting plant procured
during the whole of the voyage performed in the Antarctic
Sea, growing as it does upon an island the remotest of any from
a continent, and yielding, besides this esculent, only seventeen
other flowering plants.”
KERKUK, or Qerqūq, the chief town of a sanjak in the Mosul
vilayet of Asiatic Turkey, situated among the foot hills of the
Kurdistan Mountains at an elevation of about 1100 ft. on both
banks of the Khassa Chai, a tributary of the Tigris, known in its
lower course as Adhem. Pop. estimated at 12,000 to 15,000,
chiefly Mahommedan Kurds. Owing to its position at the junction
of several routes, Kerkuk has a brisk transit trade in hides,
Persian silks and cottons, colouring materials, fruit and timber;
but it owes its principal importance to its petroleum and naphtha
springs. There are also natural warm springs at Kerkuk, used
to supply baths and reputed to have valuable medical properties.
In the neighbourhood of the city is a burning mountain, locally
famous for many centuries. Kerkuk is evidently an ancient
site, the citadel standing upon an artificial mound 130 ft. high.
It was a metropolitan see of the Chaldean Christians. There is a
Jewish quarter beneath the citadel, and the reputed sarcophagi
of Daniel and the Hebrew children are shown in one of the
mosques. (J. P. Pe.)
KERMADEC, a small group of hilly islands in the Pacific,
about 30° S., 178° W., named from D’Entrecasteaux’s captain,
Huon Kermadec, in 1791. They are British possessions. The
largest of the group is Raoul or Sunday Island, 20 m. in circumference,
1600 ft. high, and thickly wooded. The flora and fauna
belong for the most part to those of New Zealand, on which
colony the islands are also politically dependent, having been
annexed in 1887.
KERMAN (the ancient Karmania), a province of Persia,
bounded E. by Seistan and Baluchistan, S. by Baluchistan and
Fars, W. by Fars, and N. by Yezd and Khorasan. It is of very
irregular shape, expanding in the north to Khorasan and gradually
contracting in the south to a narrow wedge between Fars
and Baluchistan; the extreme length between Seistan and Fars
(E. and W.) is about 400 m., the greatest breadth (N. and S.)
from south of Yezd to the neighbourhood of Bander Abbasi
about 300 m., and the area is estimated at about 60,000 sq. m.
Kerman is generally described as consisting of two parts, an uninhabitable
desert region in the north and a habitable mountainous
region in the south, but recent explorations require this view to
be considerably modified. There are mountains and desert
tracts in all parts, while much of what appears on maps as
forming the western portion of the great Kerman desert consists
of the fertile uplands of Kuhbanan, Raver and others stretching
along the eastern base of the lofty range which runs from Yezd
south-east to Khabis. West of and parallel to this range are
two others, one culminating north-west of Bam in the Kuh
Hazar (14,700 ft.), the other continued at about the same
elevation under the name of the Jamal Bariz (also Jebel Bariz)
south-eastward to Makran. These chains traverse fertile districts
dividing them into several longitudinal valleys of considerable
length, but not averaging more than 12 m. in width. Snow
lies on them for a considerable part of the year, feeding the
springs and canals by means of which large tracts in this almost
rainless region in summer are kept under cultivation. Still
farther west the Kuh Dina range is continued from Fars, also in
a south-easterly direction to Bashakird beyond Bander Abbasi.
Between the south-western highlands and the Jamal Bariz there
is some arid and unproductive land, but the true desert of
Kerman lies mainly in the north and north-east, where it merges
northwards in the great desert “Lut,” which stretches into
