ing a cause of serious loss in the instance of the white laborers. Moreover, they could not demand the grain and clothing which the custom of the country had prescribed in favor of the white servants at the close of their terms, and which constituted an important drain upon the resources of the planters. It is true that the master was required to provide for his slave in old age when he could make no return because incapable of further effort, but the expense which this entailed was insignificant.
It would appear for these reasons that even in the seventeenth century, the labor of slaves after the heavy outlay in securing it had been met, was cheaper than the labor of indented white servants,[1] although the latter class of persons stood upon the same footing as the former as long as their terms continued. This was the opinion of men who had resided in the Colony for many years, and enjoyed the fullest opportunity of observing the operation of the local system of agriculture. The wastefulness of slave labor, which has always been considered to be the most serious drawback attached to it as compared with free labor, was of smaller importance in that age than when the whole area of Virginia had been divided into separate plantations, and the extent of the untouched soil had become limited to a degree demanding more skilful and more careful methods in the cultivation of the ground. In the seventeenth century, there was no element of wealth so abundant as the new lands covered by the fertile mould which had been accumulating on their surface for many thousand years. The planter availed himself of their productiveness in reckless haste, soon reducing the rich loam to barrenness, but in doing so he was pursuing a more profitable course and a more econom-
- ↑ Instructions to Culpeper, 1681-1682; his reply to § 59, McDonald Papers, vol. VI, p. 155, Va. State Library.
