Page:Encyclopædia Britannica, Ninth Edition, v. 4.djvu/613

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10′ W. long. It is well built, has an abundant supply of water, and forms a favourite summer resort for the inhabitants of Philadelphia. Its educational institutions are of considerable importance, and comprise an Episcopal college, founded in 1846; St Mary's Hall, also under Episcopalian management; two large boarding schools; and a number of public schools, which are well endowed. There is also a town-hall and a valuable library. Though it has greatly declined with the rise of Philadelphia, Burlington still maintains a respectable shipping trade; in 1871 it had 131 vessels with a registered tonnage of 12,525. The first settlement of the city dates from 1667, and was principally due to a number of Quakers. New Beverly, as the place was originally called, grew rapidly in importance, and was the seat of the Government of New Jersey till 1790. It had a large trade with the West Indies, and was raised to the rank of a bishopric, Queen Anne endowing the church with an extensive estate. Population in 1870, 5817.

BURLINGTON, a city of the United States, the capital of the county of Des Moines in Iowa, on the right bank of the Mississippi, 207 miles by rail from Chicago. It occupies a natural amphitheatre formed by the limestone bluffs which slope backward from the river. Among the educational institutions the chief place is held by the Business College, founded in 1865, and the Baptist University, which dates from 1854. There are about eight public schools, fifteen churches, and a public library. The commercial activity of the city is very great, and is gradually increasing. Its industrial establishments comprise flour-mills, pork-packing warehouses, foundries, breweries, and soapworks; and the neighbourhood furnishes an abundant supply of coal, building stone, and lime. The city is also the centre of a considerable railway system. Laid out in 1834, it ranked for several years (1837–40) as the capital of Iowa. Population in 1860, 6706; in 1870, 14,933.

BURMAH. The Burman empire, or Independent Burmah, is situated in the S.E. of Asia, in the region beyond the mountains which form the eastern frontier of Bengal. It was formerly of very considerable extent, but its limits have been greatly contracted by British conquest. On the W. where it is conterminous with the British territories in India, the Burman empire is bounded by the province of Arakan, surrendered to the British in 1826, the petty states of Tipperah and Munnepore, and the province of Assam, from which it is separated by lofty ridges of mountains; on the S. by the British province of Pegu, acquired in 1853; on the N. by Assam and Tibet; and on the E. by China and the Shan states. Its limits extend from 19° 30′ to 28° 15′ N. lat., and from 93° 2′ to 100° 40′ E. long., comprising a territory measuring 540 miles in length from north to south, and 420 in breadth, with an area of 190,520 English square miles.

That portion of Asia in which the Burman empire is situated slopes from the central mountains towards the south; and the Burmese territory is watered by four great streams, namely, the Irawadi and the Kyen-dwen, which unite their courses at 21° 50′ N. lat., the Sittang or Pounloung, and the Salwin. The first two rivers have their sources somewhere in the northern chain of mountains in the interior, one head stream of the Irawadi probably coming from Tibet; the Salwin further to the east in Tibet; and the Sittang, which is the smallest of the four, in the hills to the S.E. of Mandalay; they all run in a southerly course to the Indian Ocean. The Irawadi and the Salwin are large rivers, which in the lower part of their course overflow the flat country on their banks during the season of the rains, and in the upper force their way through magnificent defiles. The former is navigable a considerable distance above Bhamo; but the latter is practically useless as a means of communication, owing to the frequent obstacles in its channel. The Burmese empire with its present limits contains no maritime districts, and only isolated tracts of alluvial plain; it is in the main an upland territory, bounded at its southern extremity by a frontier line at the distance of about 200 miles from the mouths of the Irawadi, in 19° 30′ N. lat. From this point the country begins to rise, and thence for about 300 miles farther it contains much rolling country intersected by occasional hill ranges; beyond this it is wild and mountainous.



Sketch-Map of Burmah.

Productions.

Though inferior in point of fertility to the low-lying tracts of British Burmah, the upland country is far from being unproductive. The chief crops are rice (of which the Burmese count 102 different sorts), maize, millet, wheat, various pulses, tobacco, cotton, and indigo. The sugarcane appears to have been long known to the Burmese; but, though the climate and soil are extremely favourable, it is not generally cultivated. A cheap and coarse sugar is obtained from the juice of the Palmyra palm, which abounds in the tract south of the capital. The cocoa and areca palms are not common. The tea-plant, which is indigenous, is cultivated in the hills by some of the mountain tribes at the distance of about five days' journey, and by others in still greater perfection at the distance of about ten days' journey, from the capital. It seems, however, to be another plant, probably the Elæodendron persicum, which furnishes the principal ingredient in the hlapét, or pickled tea, that forms one of the favourite condiments of Burmah. Cotton is grown in every part of the kingdom and its dependencies, but chiefly in the dry lands and climate of the upper provinces. Indigo is indigenous, and is universally cultivated, but in a very rude manner; it is still