Page:Frazer (1890) The Golden Bough (IA goldenboughstudy01fraz).djvu/377

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III
THE RICE-BRIDE
355

rice.”[1] Again, the European custom of representing the corn-spirit in the double form of bride and bridegroom[2] is paralleled by a custom observed at the rice-harvest in Java. Before the reapers begin to cut the rice, the priest or sorcerer picks out a number of ears of rice, which are tied together, smeared with ointment, and adorned with flowers. Thus decked out, the ears are called the padi-pĕngantèn, that is, the Rice-bride and the Rice-bridegroom; their wedding feast is celebrated, and the cutting of the rice begins immediately afterwards. Later on, when the rice is being got in, a bridal chamber is partitioned off in the barn, and furnished with a new mat, a lamp, and all kinds of toilet articles. Sheaves of rice, to represent the wedding guests, are placed beside the Rice-bride and the Rice-bridegroom. Not till this has been done may the whole harvest be housed in the barn. And for the first forty days after the rice has been housed, no one may enter the barn, for fear of disturbing the newly-wedded pair.[3]

Compared with the Corn-mother of Germany and the harvest Maiden of Balquhidder, the Demeter and Proserpine of Greece are late products of religious growth. But, as Aryans, the Greeks must at one time or another have observed harvest customs like those which are still practised by Celts, Teutons, and Slavs, and which, far beyond the limits of the Aryan world, have been practised by the Incas of Peru, the Dyaks of Borneo, and the Malays of Java—a sufficient proof that the ideas on which these customs rest are not confined to any one race, but naturally suggest themselves


  1. E. B. Cross, “On the Karens,” in Journal of the American Oriental Society, iv. 309.
  2. See above, p. 346.
  3. Veth, Java, i. 524-526.