Page:Gurney - Things Mother Used to Make.djvu/131

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APPENDIX
109

Sausages

Sausages are very nice, baked in a hot oven twenty minutes. Prick with a fork to prevent bursting. Do this too, if fried.

Corned Beef

Should boil four hours.

Chicken

A chicken will cook in one hour and a half. A fowl requires an hour longer. Don't forget to put in one tablespoonful of vinegar to make tender.

Turkey

A ten pound turkey needs to cook three hours, in a slow oven.

The Length of Time to Cook Vegetables

Onions

Boil one hour. Longer if they are large.

Cabbage

Requires one hour and a half.

Parsnips

Boil two or three hours according to size.