THINGS MOTHER USED TO MAKE
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Mix ingredients together with water until thick enough to roll. Cut into rounds an inch thick as for biscuits. Boil one quart of huckleberries in one-half pint of water and one-half cupful of sugar. Drop in the dumplings. Boil for twenty minutes. Serve with cold sauce or cream and sugar.
Coffee Jelly
| 1 Small Box of Gelatine | 1 Scant Quart of Boiling |
| 1 Pint of Strong Coffee | Water |
| 1 Cupful of Sugar | Flavor with Vanilla |
Soak the gelatine in cold water for fifteen minutes. Stir into the coffee and add sugar, salt and water, then vanilla. Pour into a mould and set away to cool. Serve with sweetened whipped cream.
Lemon Jelly
| ½ Box of Gelatine | 1 Cupful of Sugar |
| ½ Cupful of Cold Water | 3 Lemons |
| 1½ Cupfuls of Boiling | |
| Water |
Soak gelatine in the cold water for half an hour. Add boiling water, sugar and juice of lemons. Stir well and strain into mould or small cups.
