Page:Life and Times of Frederick Douglass (1892).djvu/54

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MY MASTER, CAPT. ANTHONY.

I was not long in my new home before I found that the dread I had conceived of Captain Anthony was in a measure groundless. Instead of leaping out from some hiding-place and destroying me, he hardly seemed to notice my presence. He probably thought as little of my arrival there as of an additional pig to his stock. He was the chief agent of his employer. The overseers of all the farms composing the Lloyd estate were in some sort under him. The Colonel himself seldom addressed an overseer, or allowed himself to be addressed by one. To Captain Anthony, therefore, was committed the headship of all the farms. He carried the keys of all the store-houses, weighed and measured the allowances of each slave, at the end of each month; superintended the storing of all goods brought to the store-house; dealt out the raw material to the different handicraftsmen; shipped the grain, tobacco, and all other saleable produce of the numerous farms to Baltimore, and had a general oversight of all the workshops of the place. In addition to all this he was frequently called abroad to Easton and elsewhere in the discharge of his numerous duties as chief agent of the estate.

The family of Captain Anthony consisted of two sons—Andrew and Richard, and his daughter Lucretia and her newly-married husband, Captain Thomas Auld. In the kitchen were Aunt Katy, Aunt Esther, and ten or a dozen children, most of them older than myself. Captain Anthony was not considered a rich slave-holder, though he was pretty well off in the world. He owned about thirty slaves and three farms in the Tuckahoe district. The more valuable part of his property was in slaves, of whom he sold one every year, which brought him in seven or eight hundred dollars, besides his yearly salary and other revenue from his lands.