with his own taste and spirit, and he made of this the type of things English, as it is easy to do:—
"The best thing a man born in this island can do is to eat his beef and mutton and drink his porter, and take things as they are; and think thoughts that shall be so beefish, muttonish, portish, and porterish, that they shall be matters rather material than intellectual. In this way an Englishman is natural, wholesome, and good; a being fit for the present time and circumstances, and entitled to let the future alone!"
The ascetic and intellectual element, which was large in his ideal past, was revolted by these things, just as the democratic instincts of his nature were shocked by the aristocratic system of society with its social results. He was, too, always in a certain sense homesick; not that he was anxious to go home or looked forward to his return with great pleasure, but he was a man out of place, and had lost the natural harmonies between the outer and the inner life. He had taken a house at Rock Park, a suburb of Liverpool, but he could not make a home out of it, and his account of his residence there gives the whole interior atmosphere of his English stay.
"I remember to this day the dreary feeling with which I sat by our first English fireside and watched the chill and rainy twilight of an autumn day darkening down upon the garden, while the preceding occupant of the house (evidently a most unamiable personage in his lifetime) scowled
