like a dense black moving mass between its light and the spectator."[1]
The eggs of this bird are nearly two inches long, of an olive hue, spotted all over with blotches of brown. Four are laid, in some slight depression of the ground, on which a few blades of dried grass form the only nest. These eggs are well known as an esteemed luxury for the table, and may be seen in the shops of the London poulterers in great numbers in the months of April and May. The flat and low counties around the metropolis afford the chief supply to this market; and the trade of collecting them affords employment to many individuals during the season. "Great expertness in the discovery of the nests is shewn by those accustomed to it, who generally judge of their situation by the conduct of the female birds, which invariably, upon being disturbed, run from the eggs, and then fly near to the ground for a short distance, without uttering any alarm-cry. The males, on the contrary, are very clamorous, and fly round the intruder, endeavouring, by various instinctive arts to divert his attention. So expert have some men become, that they will not only walk straight towards a nest, which may be at a considerable distance, but tell the probable number of eggs it may contain, previous to inspection; generally judging of the situation and number of eggs by the conduct of the female bird. In some counties, however, all the most likely ground is carefully searched for eggs once every day, by women and children, without any reference to the actions of the birds.[2] Dogs are also trained to search for the eggs.
