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SUPERIOR FATTENING COUNTRY
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any white man of the period. Bulls were seldom bought. Not the smallest trouble was taken about their breeding. No money was spent, except upon the stud, in which were some noble Clydesdales—on one of them, by the way, I once saw the proprietor, and very worthily mounted he was. The animal in question was a son of old Farmer's Favourite, a gigantic gray, no doubt having some blood on the side of the dam, and seventeen hands in height. He was active and well paced, and carried his nineteen stone most creditably.

There were sheep on the run as well as cattle. From the richness of the soil and herbage they suffered a good deal with foot-rot, which they were permitted to cure by nature's own healing art. But they paid pretty well, too, growing a heavy fleece, and gradually increasing in numbers—shepherds, ailments, and occasional free selection by dingoes notwithstanding.

Mr. Carmichael either bought the place very early or "took it up"—the latter most likely. Such a property was, presumably, not often in the market; but the proprietor told me that he had once placed it under offer, at what he doubtless considered a very fancy price, to Mr. Jack Buchanan, a handsome, spirited young Scot, who bought one of the Messrs. Boldens' runs—the Lake—in 1844. The extreme fancy price being £3 per head for the cattle and 10s. all round for the sheep, the run about a quarter stocked!

After the gold "broke out," the drafts of fat cattle from Harton Hills began to tell up in such figures on the right side of his banking account that