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NO. 12 OF 2014
- particular purposes, whether or not it is an “approved place” within the meaning of the Public Entertainments and Meetings Act (Cap. 257); or
- (b) a part of a place that the occupier of the place allows members of the public to enter, but only while the place is ordinarily open to members of the public;
“special zone banning notice” means a banning notice under section 13;
“subject licence” means any one of the following licences granted or issued or held in respect of any premises in a special zone:
- (a) a licence under the Environmental Public Health Act (Cap. 95) for any of the following retail food establishments:
- (i) an eating establishment, such as a restaurant;
- (ii) a market‑produce shop (including any premises used for the sale of fish or crustacean, or meat, fruit or vegetable); or
- (iii) a supermarket;
- (b) a licence under the Environmental Public Health Act for a catering food establishment;
- (c) a hawker licence (whether or not itinerant) under the Environmental Public Health Act for the sale of any food;
- (d) a licence under the Environmental Public Health Act for a private market;
- (e) a registration of premises as a hotel under the Hotels Act (Cap. 127);
- (f) a licence for an approved place under the Public Entertainments and Meetings Act;
- (g) a licence for a food processing establishment or other food establishment under the Sale of Food Act (Cap. 283);
