RESOURCE SUSTAINABILITY
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- “franchisee” is the person described in the definition of “franchise” as the franchisee;
- “franchisor” is the person described in the definition of “franchise” as the franchisor;
- “goods” includes raw or processed products or goods;
- “packaging” means any material or combination of materials used for the containment, protection, handling, delivery or presentation of any goods, but does not include any material that remains in the possession of a producer of specified packaging to be re-used for the containment, protection, handling, delivery or presentation of any goods;
- “prescribed threshold criteria”, in relation to a producer, means all or any of the following criteria, as may be prescribed:
- (a) the annual turnover of the producer;
- (b) the quantity of specified packaging imported or used by the producer;
- “regulated goods” means any goods other than goods prescribed as excluded from this definition;
- “specified packaging” means any packaging other than any type of packaging prescribed as excluded from this definition;
- “supply”, in relation to any regulated goods, includes—
- (a) the supply of the regulated goods by way of sale (including by barter or exchange), lease, loan, hire or hire-purchase;
- (b) the supply of the regulated goods by retail or by wholesale;
- (c) the supply of the regulated goods in connection with any agreement; and
- (d) the offer to supply the regulated goods or exposure of the regulated goods for supply.
