Still less choice is offered in the menus printed below, yet they are entirely satisfactory for a very small tea room serving not more than one hundred daily.
Tea-Room Menus
Relishes
Salted Almonds
Celery Hearts
Sandwiches
Club Sandwiches
Olive Sandwiches
Soup
Bouillon with Wafers
Breads
Hot Cinnamon Rolls
Bread and Butter
Ready to Serve
Lambs Chops and Peas
Creamed Fresh Mushrooms on Toast
Desserts
Baked Alaska
Baked Apples
Orange Bavarian
Wellesley Fudge Cake
Vegetables
French Fried Potatoes
Scalloped Cauliflower
Beverages
Coffee: per cup for one
Coffee: per pot for one
Coffee: per pot for two
Coffee:Tea: per pot for one
Coffee: per pot for two
Chocolate per cup
Salads
Tea-room Special Salad
Head Lettuce Salad with
Thousand Island Dressing
Frozen Fruit Salad
Relishes
Celery Hearts and Stuffed Olives
Salted Almonds
Cocktail
Oyster Cocktail
Ready to Serve
Fillet of Sole, Tartare Sauce
Omelet with Jelly
Vegetables
Potatoes in Half Shell
Brussels Sprouts, Buttered
Salads
Chicken Salad
Head Lettuce Salad with Thousand Island Dressing
Fruit Salad
Sandwiches
Cream Cheese Sandwiches
Ham and Olive Sandwiches
Breads
Hot Biscuits and Honey
Assorted Breads and Butter
Desserts
Chocolate Meringue Pudding
Maple Mousse
Lady Baltimore Cake
Beverages
Coffee: per cup for one
Coffee: per pot for one
Coffee: per pot for two
Coffee:Tea: per pot for one
Coffee: per pot for two
Chocolate per cup
