The breadfruit and its gigantic relative, the nanko (Artocarpus integrifolia), or jackfruit, which often weighs thirty and even forty pounds, and is sufficient load for a man to bring to market on his back, are the vegetable mainstays of native life; but as both must be cooked to a tasteless mush to be relished, one is satisfied only to look at them in the passer. That swollen monstrosity, the nanko, grows goiter-like on the trunk of a tree, and is supported in ratan slings while the great excrescence ripens. One must speak of the breadfruit with respect, though, after all that scientists have said, philosophers and political economists have argued, concerning it. Since ten breadfruit-trees will support a large family the year round, and a man may plant that many within an hour and need give them no further care, Captain Cook observed that such a man has then "as completely fulfilled his duty to his own and future generations as the native of our less genial climate by plowing in the cold of winter and reaping in the summer heat as often as the seasons return."
The prickly durian (Durio Zibethinus), which is almost as large as the nanko, has a pulp a little like that of a cantaloup melon, only smoother and more solid—a thick, creamy, "almondy-buttery" custard, which is agreeable to the palate, but offends the nose with an odor of onion and stale egg. It is spoken of with bitterness and contempt by most Europeans, is extolled as "the king and emperor of fruits" by Wallace and a few other intrepid ones, and the little English children in Java, who all are fond of it, call it "darling durian." In 1599 Linschott declared it
