ACT THREE
Scene: Seven months or so later—the dining room of the Evans’ homestead in northern New York state—about nine o’clock in the morning of a day in late spring of the following year.
The room is one of those big, misproportioned dining rooms that are found in the large, jigsaw country houses scattered around the country as a result of the rural taste for grandeur in the eighties. There is a cumbersome hanging lamp suspended from chains over the exact center of the ugly table with its set of straight-backed chairs set back at spaced intervals against the walls. The wall paper, a repulsive brown, is stained at the ceiling line with damp blotches of mildew, and here and there has started to peel back where the strips join. The floor is carpeted in a smeary brown with a dark red design blurred into it. In the left wall is one window with starched white curtains looking out on a covered side porch, so that no sunlight ever gets to this room and the light from the window, although it is a beautiful warm day in the flower garden beyond the porch, is cheerless and sickly. There is a door in the rear, to left of center, that leads to a hall opening on the same porch. To the right of door a heavy sideboard, a part of the set, displaying some “company” china and glassware. In the right wall, a door leading to the kitchen.
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