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VEGETABLE CUTTERS.

1. Plane for cutting Saratoga Potatoes. 4. Potato scoops for cutting balls.
2. Potato Press for making potato rice.
3. Fluted knives for potato straws or fluted slices, and for potato curls.

POTATO ROSES. (SEE PAGE 202.)

STUFFED BAKED POTATOES. (SEE PAGE 204.)