would not be hostile to the revolutionaries, and thus, while profiting by the new state of affairs, they would defer the settlement of accounts with the local exploiters. But with that practical enthusiasm which always characterizes agrarian uprisings (witness the passionate toil of 1792) they would throw themselves into the task of cultivating the land, which, freed from taxes and mortgages, would become so much dearer to them.
As to abroad, revolution would break out everywhere, but revolution under divers aspects; in one country State Socialism, in another Federation; everywhere more or less Socialism, not conforming to any particular rule.
VI
Let us now return to our city in revolt, and consider how its citizens can provide foodstuffs for themselves. How are the necessary provisions to be obtained if the nation as a whole has not accepted Communism? This is the question to be solved. Take, for example, one of the large French towns—take the capital itself, for that matter. Paris consumes every year thousands of tons of grain, 350,000 head of oxen, 200,000 calves, 300,000 swine, and more than two millions of sheep, besides great quantities of game. This huge city devours, besides, 18 million pounds of butter, 172 million eggs, and other produce in like proportion.
